The Bread Baker's Apprentice: Mastering the Art of Extraordinary Bread
Written by: Peter Reinhart
Published by: Ten Speed Press
Crust and Crumb: Master Formulas for Serious Bread Bakers
Written by: Peter Reinhart
Published by: Ten Speed Press
Peter Reinhart's Artisan Breads Every Day
Written by: Peter Reinhart
Published by: Ten Speed Press